4 to 5 large
sweet potatoes, peeled and cut in 1-inch cubes, about 8 to 10 cups
1 cup light brown sugar, packed
Juice and
finely grated zest of 1 orange
1/4 cup honey
4 tablespoons
butter
1/2 teaspoon
vanilla
1 1/2
teaspoons cinnamon
Dash nutmeg
Arrange sweet
potato cubes in the pot. Combine the remaining ingredients and heat in the
microwave. Stir to blend and pour mixture over the sweet potato cubes. Cover and
cook on 200 degrees for 6 to 8 hours, until potatoes are tender. Serves 6-8.
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