Part of American culinary heritage, bean pots have been making meal prep easier for busy families for generations. A Celebrating Home Bean pot can be found in over 1.1 million homes across America! Our Exclusive designed bean pots retain heat and cold so you can use yours with confidence in the freezer, oven and microwave to the table; and clean up is always easy since our stoneware is dishwasher safe. Order Your Bean Pot Now by contacting Brandy Solis at redsolis@aol.com
Saturday, December 29, 2012
Cornbread Salad
1 Pan cornbread, baked
1 Tomato, chopped
1 Bell pepper, chopped
1 Can whole kernel corn, drained
1 Onion, chopped
2 Cups fiesta blend cheddar cheese, shredded
2 Pkgs. Hidden Valley® Ranch Dressing, prepared
1 lb. bacon, cooked and crumbled
Crumble cooked cornbread in bottom of Bean Pot.
Mix together onion, bell pepper, tomato and corn, sprinkle over cornbread in Bean Pot.
Sprinkle bacon over corn mixture, cover with cheese.
Top with ranch dressing and serve warm or cold.
Labels:
Salads,
Side Dishes
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